OUR STORY

Innovating unique occasions for every palate.

 

At Bespoke Catering Cayman, our joy is centred around delivering the best experience possible to our clients. We want to discover your needs, understand your vision, and to use this knowledge along with our skills and expertise to seamlessly execute a fine dining experience that you and your guests will remember forever.

We want to make life taste better and to share in the pleasure of joining you on the culinary adventure of a lifetime!

LEAD STAFF

Eliot Wiklie
Owner

Chef Eliot Wilkie:

A Word From Our Lead Chef

There is nothing quite like breaking bread and sharing wine with friends and family. It creates memories, brings people closer together, forms new relationships, and can transport us somewhere completely magical! If I can spend my life giving that gift to my clients, then I am truly lucky.

I have been cooking for eighteen years in some of the most respected, disciplined, and revered restaurants in the United Kingdom and the Caribbean. I have trained with some greatly talented chefs and have become extremely driven to excel at my craft.

The best thing about moving into the private catering space is that I get to interact with my customers more than ever before. I get to experience their reactions, listen to their feedback, and see their smiles as they try my dishes. This to me is priceless!

My goal is to make life taste better to strive towards this end every day!

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Our Expertise.

Chef Eliot has over 18 years experience in the culinary arts, originally heralding from the UK. Having been a Head Chef at Catch, as well as contributing to some amazing experiences in “Agua” such as the Sommelier standoffs, Eliot's is now known as one of the best private catering chefs in the Cayman Islands.

Chef Eliot’s passion for fine dining shines through in every dish he conjures.

Our Process.

Our tailored event experiences allow you to be the master of your event while we orchestrate and innovate unique occasions to suit your needs.

We curate, innovate and design unique occasions for every palate, table size and theme.

 
 
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Our Joy.

From intimate fine dining to sensational weddings, from sensory wine-pairing menus to lavish weddings, we bring creativity to every event. No two groups of people are the same, and so our events are never the same either.

We pride ourselves in working with the highest quality local produce alongside internationally renowned artisanal suppliers to make sure that there is heart to every menu we produce.

Who We’ve Worked With.

Read more about our partners here.